Create the ultimate “wow” factor with this dish for breakfast or brunch. The French toast pancakes are a tempting combination of classic comfort food and refined flavors. Instead of regular bread, luxurious and buttery brioche bread is used for this dish. This soft and airy bread is soaked in a rich mass…
Tag: Eggs
Caesar salad with grilled chicken and guanciale bacon
The Caesar salad Who doesn't know the surprising combination of crispy romaine lettuce, savory Parmesan cheese, croutons and a distinctive creamy dressing of a well-made Caesar salad? This classic salad has become a favorite on menus around the world. I have adapted the salad in this recipe a little bit from…
Bird's nest with poached egg and truffle cream
Cooking is often about mixing simple things with something special, and that's exactly what this recipe does. It's called 'Bird's Nest with a Poached Egg and Truffle Cream'. It not only looks beautiful, but also tastes fantastic. The nest is made from a special dough called kataifi, which…
Lemon and Vanilla Crème Brûlée
Simple and delicious Crème brûlée Fancy a nice, simple dessert? How about a super tasty dessert called lemon crème brûlée! It is a great mix of creamy and fresh lemon flavor and a crispy caramel layer. Making it is actually quite simple. You just have whipped cream, egg yolks, a vanilla pod, sugar,…
Spaghetti Carbonara (the one and only)
You can find endless different types of recipes on the internet for Spaghetti Carbonara that may be tasty, but should not actually be linked to the name carbonara. This recipe takes you through the minimum ingredients you need to make this fantastic pasta. Countless variations It's true…
Breakfast Burger
“The perfect start to your day” This fantastic breakfast burger is a delicious and nutritious way to start the day. With a perfect blend of savory and spicy flavors, this burger offers a tasty start to the day for lovers of hearty breakfast dishes. The taste experience starts immediately with the first bite, where…
Bavette Steak Tartare
In the world of simple culinary pleasure, a classic shines: steak tartare from bavette. This dish, which almost everyone knows, where the savory tenderness of bavette meat merges with vibrant spices, promises a delicious experience without too much fuss. Forget complexity; think of juicy bites of tender meat, wrapped in spicy…
How to Create the Most Beautiful Charcuterie Board
An indispensable addition to any pleasant drinks evening is a perfectly composed drinks board. It all starts with the basics: the plank itself. Choose a beautiful wooden board on which all the ingredients come into their own. For an impressive snack board, it is important to start with delicious (homemade) spreads, such as herb butter, aioli, etc.
Eggs Benedict with smoked salmon
Eggs Benedict with Salmon: A refined temptation for brunch lovers Eggs Benedict, a classic among brunch dishes, has won the hearts of gourmets around the world with its rich flavors and creamy hollandaise sauce. Although it is traditionally made with ham or bacon, a decadent variation with salmon has turned heads...
Poaching eggs, how do you do it?
The Secret of Poaching Eggs Poaching eggs is a culinary technique that combines simplicity with sophistication. Although it may seem intimidating at first, it is actually a relatively simple way to prepare delicious poached eggs. In this article we take a closer look at poaching…
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