“The perfect start to your day”

This fantastic breakfast burger is a delicious and nutritious way to start the day. With a perfect blend of savory and spicy flavors, this burger offers a tasty start to the day for lovers of hearty breakfast dishes. The taste experience starts immediately with the first bite, where the juicy burger, melted cheese and spicy sauce come together for a memorable taste experience.

This breakfast treat goes beyond the traditional morning meal by combining the classic ingredients of a burger with elements you would normally expect at breakfast. Think of crispy pork belly, fried eggs with a soft yolk, crispy lettuce and melted cheese. All these flavors come together in a soft brioche bun, making every bite a celebration.


Energetic start to the day

The spicy breakfast burger is not only a culinary delight, but also provides a hearty dose of energy to give you the necessary strength to start the morning well. Whether you're a savory breakfast lover or just looking for a new and exciting start to the day, this burger is sure to meet your expectations. So, prepare for a flavor adventure and let this spicy breakfast burger brighten up your morning!


Breakfast burger breakfast burger

Spicy Breakfast Burger

A fiery start to the day with our Spicy Breakfast Burger!
Cooking time 10 minutes
Course Breakfast, Brunch, Lunch
Servings 1 person

Equipment

  • Chef's knife
  • Bread knifefor the brioche bun
  • Frying panfor the bacon and eggs
  • Cutting board

Ingredients
  

  • 1 brioche bun, halved usually available at local bakery
  • 2 Eggs
  • 3 thick slices of smoked pork belly possibly a larger piece that you can cut yourself
  • 2 rags young mature cheese
  • 1 stem spring onion finely chopped
  • 3 slices jalapeño sweet and sour cut into slices
  • 2 leaves of crispy lettuce or little gem

For the spicy cocktail sauce

  • 1 tablespoon mayonnaise
  • 1 tablespoon Ketchup
  • 0,5 tablespoon sambal Badjak

Instructions
 

Cutting the products

  • Cut the pork belly, spring onion, jalapeño and brioche bun as described in the ingredients list.

For the spicy cocktail sauce

  • Mix all ingredients together.

Preparation method

  • Toast the brioche bun on the inside over medium-high heat until it is golden brown.
  • Fry the pork belly until crispy in the pan.
  • Also fry the fried eggs in the pan in the bacon fat, sprinkle them with salt and pepper and place the spring onion and cheese slices on top of your eggs. Let this fry and melt for a while

Building the breakfast burger

  • Cover the bottom of the bun with a good tablespoon of the spicy sauce.
  • Then place the lettuce, bacon and then the eggs with the melted cheese stacked on top of each other.
  • Spread another good tablespoon of spicy sauce on it.
  • Place the spring onion and jalapeño on top. Then place the lid of your sandwich on top and enjoy of this delicious sandwich!